ABOUT
Parker Restaurant Group
Parker Restaurant Group is a privately held company based in Chicago that conceptualizes, develops, manages and operates a portfolio of restaurants and lounges with the vision of developing discerning services and experiences that merge the key elements of dining, entertainment and music into one.
Founded in 2015 by restauranteur Brad Parker, Brad opened two venues in River North: The Hampton Social, an East Coast themed lifestyle restaurant, and The Bassment, a live music lounge. Today, Parker Restaurant Group operates 7 locations in Chicago and Florida. More locations are under construction as the group expands into the Ohio and Tennessee markets.
The Team
Brad Parker
Founder / CEO
Steve Fiorentino
President of Operations
Nick Sorise
Director of Restaurant Openings
Francis Gonzalez
Corporate Executive Chef
Greg Innocent
Beverage Director
Wes Schwartz
Director of Finance
Jill Kramer
Creative Director
Mary Murphy
HR Manager
Emily Gilbert
Events Sales Director
David Mospan
Controller
Miguel DeLeon
Design & Digital Marketing Manager